We still have a few openings left for our upcoming Lowcountry Pie Getaway in early October. My thanks again to Johnny and his wife Charlotte for their great work. I include two photos here: the one above was taken by me, the one below by Johnny Autry, the fellow who took so many of the stunning photos in The Harvest Baker. How about sliced cucumbers vinaigrette? Or tabouli with lots of fresh mint and parsley? Watermelon slices for dessert? You’ve got this. What to serve it with? Something summery, of course. (Note: you will need a 15″ x 10″ x 1″ jelly roll pan like the one described in the recipe.) I have a slab pie dough recipe in the book, but it’s very similar to one that’s already posted here at The Pie Academy, so use this recipe to create your slab pie shell. Just sayin’) One of the things I love most about the pie is the generous proportions: for essentially the same amount of work as a regular round pie, you can feed twelve people or more. I sorta’ go tomato pie crazy when summer rolls around, so this recipe is just one of several you’ll find in The Harvest Baker. (My wife Bev says the Creamy Buffalo Chicken, Tomato, and Corn Pie on page 153 is the most delicious thing she’s ever put in her mouth. The tomato dish you see me preparing in the trailer above is a favorite from The Harvest Baker – Tomato Slab Pie. I love this collection!” – Jenny Rosenstrach, author of Dinner: A Love Story Tomato Slab Pie His new book makes me want to sprint to the garden, then to the oven, then back again, ad infinitum. “Ken Haedrich’s recipes are always that perfect balance of simple and sophisticated, equally appealing to both the novice and veteran baker. The Harvest Baker is a real labor of love and I think it’s going to resonate with a lot of cooks like us, who love to bake and also love using fresh fruits, vegetables and herbs. Instead, send us an email, tell us how many copies you’d like and whom they’re for so we can inscribe them, and we’ll bill you through PayPal (or you can send us a check.) Incidentally, this deal applies to all books right now, and you can view them in our store.įinally, please share this post and this video on social media and with everyone you know who loves to bake. To get this special rate, don’t order from our online store (though you can read more about the book there). We’re still running our special three bucks a book on shipping (plus the cover price of $19.95). If so, I hope you’ll get a copy from your favorite bookseller or from us at The Pie Academy, if you’d like an autographed copy. I can’t promise you’ll be sitting on the edge of your seat when you watch the trailer for The Harvest Baker, but I really do hope it whets your appetite and makes you excited to bake from the book. It’s more like “I think you’re holding the phone backwards” and “no, YOU were supposed to turn on the microphone.” We don’t say stuff like “lights, action, camera!” to one another. My creative team, including hair and makeup, sound, lighting, script department, catering and film editing consists of me, my wife Bev, my computer and trusty iPhone 7. I don’t pretend to be much of a movie maker. I’ll let you be the judge of the trailer. Or, in this case, the book in question, that being my new cookbook – The Harvest Baker. A well made trailer hits all the right notes, builds suspense and, if it’s done well, makes you greatly anticipate the flick in question. This is becoming more and more common in real life and it is great that it is getting portrayed in literature.I always love to watch the trailers when I go to the movies. I appreciate that there are more books about kids dealing with relatives with dementia and Alzheimer's. I thought her situation was portrayed very realistically as was her grandpa's. I loved the letters she writes to her favorite chefs about the recipes she tries. Ellie is spunky and smart and obsessed with baking. This was a great story about a character with a disability who was more than her disability. She bonds with two other trailer park kids and has great friends for the first time. Not only is she the new kid, but she is the new kid in the wheelchair who lives in a trailer park. So she and her mom have moved to Oklahoma to live with grandma and grandpa and help out. Her grandpa has Alzheimer's Disease and has been getting progressively worse. Her dad left because he couldn't deal with her medical issues. She has cerebral palsy and uses a wheelchair. Ellie is dealing with a lot but doesn't let that get her down.
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